会社案内（中国）

Guizhou Nanshanpo Group Co., Ltd. is a scientific and technological enterprise integrating food technology research and development, production and sales. It is the national key leading enterprise of agricultural industrialization, the first batch of agricultural products (food) deep processing in Guizhou Province to cultivate high-growth enterprises, provincial thousand enterprises to transform leading enterprises, key leading enterprises of agricultural industrialization. Provincial “specialized, special and new” small and medium-sized enterprises, provincial science and technology enterprises. It has won many honors, such as the typical case of national consumption helping rural revitalization, the most influential pepper brand in China, the advanced group of Poverty Alleviation in Guizhou, the first batch of “Guizhou Series” brand products in Guizhou, the Top 100 brands in Guizhou, the leading enterprises and brands in Guizhou.

Nanshanpo adheres to “intangible cultural heritage” inheritance and technological innovation. After more than eight years of repeated trials, Nanshanpo has innovated the multi-level core preservation technology of “plant and physics” to achieve no need to add preservatives in the production process. Sour soup products are the first to innovate and standardize the number of wisdom brewing and manufacturing, and digital management and precise targeted regulation of lactic acid bacteria and other beneficial bacteria participating in the whole process of fruit and vegetable fermentation make the products sour, delicious and nutritious.

Nanshanpo has innovatively launched three series of products: the pre-made meal series includes “one dish, one soup, one rice (noodle)”, as well as various flavors of sour soup (beef) rice noodles /multigrain noodles/sour soup rice, which is easy to have a good meal with just a bowl of hot water. The sour soup series selects high-quality tomatoes and other fruits and vegetables from Guizhou, and uses lactic acid bacteria to participate in “fruit and vegetable fermentation”, which is delicious and can be cooked as you like. The special sauce series selects Guizhou high quality chili, flavored douchi, high quality beef, chicken and other ingredients, innovative low-temperature production technology, spicy and enjoyable, appetizing and versatile. All products are identified as national poverty alleviation products and are deeply loved by consumers.

Nanshanpo has HACCP, BRC, ISO9001, ISO45001, ISO14001, and FDA certifications.

Invest 1.2 billion yuan to build the Nanshanpo Ecological Characteristic Food Industrial Park, which will be built in two phases, to build the world’s largest sour soup industry demonstration park with an output value of more than 10 billion yuan, to help the industrialization, standardization, scale and brand development of Guizhou cuisine, let the world fall in love with Guizhou sour soup! Fall in love with Chinese flavors!